Swag Cooking: Easy Recipes for Campfire Cooking in Your Swag

Are you tired of eating the same old canned foods while camping? Do you want to add some excitement to your outdoor cooking experience? Look no further than swag cooking! Swag cooking involves cooking delicious meals over a campfire while sleeping in a swag – a portable canvas tent commonly used in Australia. Here are some easy recipes to try during your next outdoor adventure.

Breakfast Burritos

Ingredients:

• Tortillas
• Eggs
• Sausage or bacon
• Shredded cheese
• Salt and pepper

Instructions:

1. Cook sausage or bacon in a skillet over the campfire.
2. Crack eggs into the skillet and scramble them with the cooked meat.
3. Add salt and pepper to taste.
4. Warm tortillas over the fire.
5. Spoon egg and meat mixture onto each tortilla.
6. Sprinkle shredded cheese on top.
7. Roll up the tortilla and enjoy!

Campfire Chili

Ingredients:

• Ground beef or turkey
• Chili seasoning mix
• Canned diced tomatoes
• Canned kidney beans
• Salt and pepper

Instructions:

1. Brown ground beef or turkey in a pot over the campfire.
2. Add chili seasoning mix and stir.
3. Pour in canned diced tomatoes and kidney beans.
4. Add salt and pepper to taste.
5. Let chili simmer for 20-30 minutes, stirring occasionally.
6. Serve hot and enjoy!

Grilled Pineapple

Ingredients:

• Pineapple, sliced into rings
• Brown sugar
• Cinnamon

Instructions:

1. Sprinkle brown sugar and cinnamon on both sides of each pineapple slice.
2. Place pineapple slices on a grill over the campfire.
3. Grill for 2-3 minutes on each side, until caramelized.
4. Remove from grill and enjoy as a sweet dessert!

Swag cooking is a fun and easy way to elevate your camping meals. These recipes are simple but delicious, perfect for any outdoor adventure. So pack your swag and ingredients, and get ready for some tasty campfire cooking!